BLISS BALLS – Chocolate Almond

Ingredients:

• Approximately 12 regular dates soaked in boiling water
  for about 15 minutes [ or about 8 big medjool dates – no need
  to soak these]
• 1 cup of almonds [raw]
• 2 tablespoons of cocoa powder
• 2 tablespoons of unsweetened coconut
• 1 teaspoon of pure vanilla

Method:

• Drain dates if soaking. Remove the pits.
• Place all ingredients into a food processor.
• Blend until the mixture begins to come together in a ball.
• Scoop about a tablespoon of the mixture at a time.
• Give the tablespoon mixture a small squeeze before rolling it into a ball.
• Repeat until done.
• Store the bliss balls in an air tight container or a jar at room temperature.
• Enjoy!

 

Reference: http://mamapapabubba.com