Watermelon Salad

a simple salad or a side dish for 9

 takes about 15 minutes to prepare

Music Player Instruction:  play and enjoy

what to use

• ½ ripe watermelon – can be diced/cubed/cut into triangles
• ½ cup or more of pitted Kalamata olives
• ½ cup or more of freshly chopped parsley
• 2 to 3 tablespoons olive oil
• 1 tablespoon balsamic vinegar
• salt and pepper to taste

putting it together

• cut the watermelon into ½
• dice/ cube/ cut into triangles
• place into a bowl
• add the Kalamata olives
• in a small bowl – combine the olive oil/ balsamic vinegar/ salt and pepper
• drizzle the dressing over the watermelon
• sprinkle with freshly chopped parsley and serve
• enjoy

Miriam Broder

Note:  you can vary the quantities according to your taste and the group that you are serving

Music:  Now – Master Charles Cannon
Meditation Music Downloads – available for purchase – click here